Healthy Shrimp Scampi with Tomato on Spaghetti

I am surprised how little ingredients I used in this recipe with a result of such great flavor!



Ingredients
* 1 tablespoon organic extra-virgin olive oil
* 2 cloves garlic, finely chopped
* 1 organic lemon, zested
* 1/3 pound shrimp
* 1/4 cup dry white wine
* 4 roma tomatoes, chopped
* 1/3 pound whole wheat organic spaghetti, cooked to al dente
* Salt and pepper


Directions
1) Heat a large skillet over medium high heat. Add extra-virgin olive oil and cook garlic a minute or 2, stirring constantly. Add lemon zest and shrimp and heat shrimp through, another minute or two. Add wine and tomatoes. Toss another minute to heat the tomatoes through. Add cooked pasta to the pan and toss to coat evenly in sauce and to distribute the shrimp. Season liberally with salt and pepper.