 |
Merry Christmas to you all!
This morning, I volunteered to make a surprise breakfast for Mr.S and his family. Potato pancakes are my all time favorite and it is very easy to make.
Ingredients
1 pound potato
1 small onion
1 egg, slightly beaten
1 1/4 cup flour
1 teaspoon salt
1/4 teaspoon pepper
oil
Directions
1) Use a food processor, shred potato and onion. Use paper towels to pat them to really dry.
2) In a large bowl, whisk egg, flour, salt and pepper. Then add in potato mixture, mix well.
3) Heat oil in a large skillet, over medium heat. In batches, drop 1 tablespoonfuls of the packed potato mixture into the skillet. Press to flatten. Cook about 2-3 minutes on each side, until browned and crisp. Drain on paper towels.
No comments:
Post a Comment